311 Main Avenue




Reservations Suggested

Antipasti • Happy Hour Specials • Good Only at Necce's Bar

Happy Hour 4-6 pm Monday - Friday $2 Off All Starters!

$1 Off Cocktails, Beer & Wine • Full Carafe House Wine $18 • Half Carafe $12

Snacks   $5

•Marinated Olives   •Potato Chips   •Cacio e Pepe Pasta   • Pimento Cheese Dip   • Spicy Nuts



Antipasti Assortitti

Big board full of cured Italian meats, imported cheeses, peppers, olives, fruit and crostini

Full (serves 4-5) $24

Half order $16

House Made Mozzarella Sticks

Mozzarella di bufala cheese hand rolled in egg, spices, breadcrumbs and flash fried, served with San Marzano marinara


Chef Amy Thielen's Fried Onion Dip

Creamy dip with pan-fried onions, sweet vermouth, honey, garlic, cream cheese, crostini



Fresh squid lightly dusted with spiced cornmeal and flash fried, served with lemon basil aioli


Necce’s Crab Cakes

Handmade crab cakes of lump crab, shrimp, red pepper, celery, parsley, lemon, and spicy aioli dipping sauce over a bed of fresh spinach


Hanly Panky Mushrooms

Staff Favorite - Baked and stuffed with fennel sausage, spicy sweet African peppadews, amaretto, cheddar cheese


Classic Tomato Bruschetta

Tomatoes, fresh basil, garlic, balsamic vinegar reduction with crostini.


Hot Spinach & Artichoke Dip

Fresh spinach, artichokes, garlic, white wine, fontina, parmigiano, bleu cheese, crostini


Chef's Cheese Board

Imported cheeses, fruit, crostini
Ask your server for today's selection


Flatbread Pizzas


Necce's Signature Pizza

Roasted grapes, shallots, St. Pete's Bleu Cheese, besciamella, honey drizzle


Pizza Margherita

Tomatoes, fresh mozzerella, basil, marinara, parmigiano


 Italian Fennel Sausage & Caramelized Onions

Italian fennel sausage, onions, mozzerella, parmigiano


Pesto Chicken Pizza

Pesto, chicken, sun-dried tomatoes, feta, red onions, spinach, mozzerella, balsamic glaze



Italian cured pepperoni, marinara, mozzerella, parmigiano



Necce's Fresh Custom Beef Blend of Sirloin and Chuck

Add Cheese $1    •    Thielen Pepper Bacon $2


Classic Burger

Juicy fire-grilled beef & sirloin rind, served on a toasted brioche bun. Accompanied with lettuce, tomato, pickles and onion.


Santa Fe Burger

Our fire-grilled burger is served with fresh tomato, sliced jalapeños, cilantro, guacamole, chipotle aioli


Grandma Foster's Crunch Burger

BBQ sauce, Thielen pepper bacon, Tillamook cheddar topped with potato chips


Black & Blue Burger

St Pete's Bleu, caramelized onion, sautéed mushrooms, Thielen pepper bacon, balsamic glaze


Necce's Half Pounder

Half-pound custom blend of chuck and sirloin, Thielen pepper bacon, smoked gouda, African peppadew aioli



All sandwiches served with french fries and house pickles


Spicy Italian Panini

Pepperoni, capicola, soprasetta, roasted red peppers, fontina, served with lemon basil aioli


Italian Cooked Slow Beef

Tender, juicy beef slowly braised in pepperoncini, beer, spices and piled on a brioche bun



Necce's Italian Ristorante is a premier dining experience. Located in Park Rapids, MN, the nation's vacation land! Necce's Ristorante offers unique, authentic Italian cuisine prepared fresh daily by Tuscan certified chefs. We're on the way to Itasca State Park and the Headwaters of the Mississippi!



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